Menu

À la carte at Dark Horse — 30B Boat Quay, Singapore. Japanese-Asian fusion, sashimi, grilled skewers and izakaya small plates.

Chef's Selection

The dishes our kitchen is known for — the ones we would order ourselves.

Wagyu Steak with Egg Yolk $33.90 Juicy, tender wagyu with rich egg yolk, served with special sauce and fresh salad for a balanced, indulgent finish.
Tan Tan Ramen $18.90 Creamy, nutty sesame broth with a hint of spice, topped with your choice of protein: pork, chicken, beef or prawn. Add egg $2.00.
Grilled Duck Somen $17.90 Light, silky somen noodles served with tender grilled duck, finished with aromatic truffle for a rich, elegant touch.
Okinawa Curry Bliss From $15.90 Comforting Japanese curry, rich and mildly sweet, served with your choice of protein: pork, beef, chicken, prawn or fish.
Shogun Samurai Donburi From $15.90 Hearty rice bowl topped with flavorful, perfectly cooked protein and savory sauce: pork, chicken, beef, fish or prawn.
Ninniku Rice $8.90 Fragrant Japanese garlic fried rice, bold, savory and satisfying.

Appetizers

Our appetizers are made to be shared, savored and talked over — from light and refreshing flavors to comforting savory plates, each one crafted with care.

Maguro Tataki $15.90 Lightly seared tuna.
Hiya Yako $9.90 Chilled tofu.
Agedashi Tofu $11.90 Golden-fried tofu in a light soy-dashi broth.
Fugu Mirin Boshi $12.90 Grilled dried puffer fish.
Eihire $10.90 Grilled dried stingray fin.
Tatami Iwashi $13.90 Dried baby sardines sheet.
Karatsuki Hotate $18.90 Scallops in shell.
Takowasa $7.90 Raw octopus and wasabi.
Baby Shrimps $10.00 Fried baby shrimps.

Sashimi

Fresh, clean flavors straight from the ocean — our sashimi is sliced to bring out its natural taste and delicate texture.

Tuna Sashimi $14.90 Sliced raw tuna.
Salmon Sashimi $14.90 Sliced raw salmon.
Mekajiki $13.90 Sliced raw swordfish.
King Fish $12.90 Sliced raw king fish.
Hotate $12.90 Sliced raw scallops.
Amaebi $13.90 Raw sweet shrimps.

Sharing Platters

A beautifully curated Japanese sharing platter featuring the freshest sashimi, succulent yakitori skewers grilled to perfection, briny fresh oysters and an assortment of savory snacks. Each item is crafted to bring a harmony of flavors and textures, perfect for enjoying with friends or family over drinks.

Mixed Grill $29.90 Wagyu, pork, tori, mushroom x 2 pcs each.
Mixed Karaage $28.90 Wingettes, tori, pork, crab claws x 4 pcs each.
Umami Snacks $29.90 Dried sardines, pufferfish, stingray fin, shrimps.
Premium Platter $49.00 Wings, crab claw, wagyu, pork, tori x 4 pcs each.
Sashimi 3 Kinds $25.90 Salmon, tuna and kingfish x 3 pcs each.
Sashimi 5 Kinds $42.90 Salmon, tuna, kingfish, scallops, prawn x 3 pcs each.
Super Sashimi 3 Kinds $39.90 Salmon, tuna, kingfish x 5 pcs each.
Super Sashimi 5 Kinds $59.90 Salmon, tuna, kingfish, scallops and prawn x 5 pcs each.
Oyster 6 pcs $33.90 Fresh oysters on shaved ice. $5.90 each.

Okonomiyaki

A beloved Japanese savory pancake with cabbage, egg and flour, topped with okonomi sauce, Japanese mayo, bonito flakes and aonori. Enjoy it your way with a choice of fish, prawn, seafood, or mushrooms and vegetables.

Ika $15.90 Cuttlefish.
Ebi $15.90 Prawns.
Sake $15.90 Salmon.
Kaisen $17.90 Mixed seafood.
Shiitake $13.90 Mushroom.
Yasai $14.90 Mixed vegetables.

Grilled Skewers

Our take on Japanese-style barbeque — a variety of skewers grilled over open flame, from tender meats to fresh seafood and vegetables. Smoky, juicy and made for sharing.

Wagyu Cubes $7.90 Juicy seared wagyu bites.
Pork Belly $4.90 Charred, tender pork belly.
Tori $2.90 Smoky grilled chicken skewer.
Shiitake $2.90 Grilled earthy mushrooms.
Mekajiki $5.90 Grilled swordfish.
Kurama Ebi $11.90 Sweet, succulent prawn — 2 sticks.
Hamachi Kama Shioyaki $17.90 Grilled yellowtail collar, salted.
Salmon Mentaiyaki $15.90 Salmon with creamy mentaiko.
Unagi Kabayaki $14.90 Sweet soy-glazed eel.
Toritsukune $10.90 Grilled chicken meatballs.

Karaage / Tempura

From the golden crunch of karaage — juicy Japanese-style fried chicken — to the light, airy crisp of tempura featuring seafood and vegetables fried to perfection, these classic favorites bring comfort, flavor and a touch of indulgence to every bite.

Tempura Moriawase $19.90 Assorted crispy tempura.
Kurama Ebi Tempura $29.90 Lightly fried prawns.
Kakiage $10.90 Mixed vegetables fritters.
Tori Karaage $12.90 Crispy, seasoned fried chicken.
Piri Tori Karaage $14.90 Spicy fried chicken.
Tonkatsu $12.90 Crispy breaded pork cutlet.

Ramen

Add egg: $2.00.

Tan Tan Ramen $18.90 Our chef's signature tan tan ramen — a decadently creamy sesame and peanut sauce, dotted with crunchy peanut bits, layered with rich umami and a teasing spice. Choose your protein: prawn, beef, pork or chicken, and your ideal spice level.
Sapporo Ramen — Prawn / Beef $18.90 Traditional Sapporo-style ramen with a long-boiled, full-bodied broth, springy noodles and hearty toppings.
Sapporo Ramen — Chicken / Pork $16.90

Soba / Somen Noodles

Grilled Duck Somen $17.90 Rich duck, truffle, silky somen.
Kamo Soba $14.90 Hearty soba with tender duck — hot or cold.
Tempura Soba $15.90 Hearty soba with crispy tempura — hot or cold.

Wagyu Steak

Our wagyu steak is tender, juicy and richly marbled, grilled to perfection and served your way — with aromatic fried rice, crisp salad, or simply finished with bold black pepper for maximum flavor.

Wagyu Steak with Yolk $33.90 Juicy wagyu, creamy yolk and salad.
Black Pepper Wagyu Bites $22.90 Tender wagyu, bold pepper sauce.
Wagyu Steak & Fried Rice $26.90 Smoky wagyu, savory rice.

Donburi

Our donburi bowls bring comfort in every bite — a hearty base of steamed rice topped with flavorful proteins, fresh vegetables and savory sauces. Each bowl is crafted with care to deliver warmth, satisfaction and a taste of home in every mouthful.

Tonkatsu Don $15.90 Juicy pork cutlet, rich sauce.
Karaage Chicken $14.90 Crispy fried chicken, savory delight.
Gyudon $17.90 Tender simmered beef on rice, egg.
Buta Don $15.90 Sweet-savory pork, steamed rice, egg.
Fish Karaage Don $14.90 Crispy fried fish, tangy zest.
Tempura Don $17.90 Lightly battered prawn tempura bowl.
Vegetables Tempura $13.90 Seasonal veggies, crisp and golden.
Unagi Don $17.90 Grilled eel, sweet soy glaze.
Bara Chirashi $18.90 Colorful diced sashimi over seasoned rice.
Salmon / Tuna Don $17.90 Fresh salmon or tuna slices.
Kaisen Don $18.90 Assorted seafood, rice harmony.
Salmon & Tuna Don $18.90 Salmon and tuna, artful bowl.
Salmon Mentaiyaki $18.90 Baked salmon with spicy mayo.

Shogun Samurai Donburi

A hearty Japanese rice bowl topped with your choice of succulent meats: tender pork, juicy chicken, crispy fish, fresh prawns or rich beef. Each bowl is complemented with a savory sauce and garnished with spring onions.

Chicken $15.90
Pork / Fish / Prawn $16.90
Beef $18.90

Okinawa Curry Bliss

Rich, hearty Okinawa-style curry, full of comforting spices and tender ingredients, served over steamed rice for a soul-satisfying, blissful meal.

Chicken Karaage $15.90
Fish / Prawn $16.90
Pork / Beef $17.90

Curry Don

Warm, savory Japanese curry served over steamed rice, topped with your choice of protein — a comforting bowl full of flavor in every bite.

Mixed Vegetables $13.90
Karaage Chicken $14.90
Pork / Fish / Prawn $16.90
Beef $17.90

Teriyaki Don

A hearty bowl of steamed rice topped with crispy chicken karaage, tender salmon and a glossy teriyaki glaze — comforting, flavorful and made to enjoy every bite.

Salmon Teriyaki $18.90 Glazed salmon with sweet soy.
Chicken Teriyaki $15.90 Tender chicken, rich teriyaki glaze.

Teppan Grill

Our Japanese-style fried rice — wok-tossed and packed with flavor. Choose from aromatic garlic, succulent prawn, or our chef's special fried rice, each made to be savory, satisfying and comforting.

Ninniku Rice $8.90 Aromatic, flavorful rice.
Ebi Fried Rice $10.90 Juicy prawns, savory rice.
Special Fried Rice $16.90 Chef's flavorful creation.

Dessert

Ice Cream $4.50 / scoop Matcha, sesame, yuzu, vanilla or chocolate. $8.00 for two scoops.
Cake $7.90 / slice Chocolate fudge or blueberry cheese cake. Add ice cream $2.50.
Tiramisu $6.90

Otsumami

おつまみ — Japanese tapas. Juicy, crispy and full of flavor.

Gyoza (6 pcs) $11.00
Karaage Crab Claws $10.00
Chicken Wingettes $7.00
Japanese Pork Sausage (4/8 pcs) $6.00 / $10.00
Karaage Popcorn Chicken $10.00
Karaage Popcorn Pork $11.00
Edamame Bowl $6.00
Fried Baby Shrimps $10.00
Takoyaki (7 pcs) $10.00
Spam Fries $10.00
Tako Karaage (Octopus) $12.00
Plain Fries $12.00
Truffle / Cheese Fries $15.00

Happy hour add-on special — just $5.00 for selected otsumami with any happy hour drink deal: Gyoza (3 pcs), Spam Fries, Plain Fries, Edamame Bowl, Baby Shrimps, Japanese Pork Sausages (4 pcs).

Prices are subject to a 10% service charge. No GST applies.
Original PDF menus: À la carte · Chef's selection · Otsumami · Promotions